Antricot de vita cu os / Beef steak with the afferent bone (Rib steak or Jersey Steak) (100 g)
Antricot de vita cu os / Beef steak with the afferent bone (Rib steak or Jersey Steak) (100 g)
37.00 lei
Produs maturat minim 25 zile in conditii controlate la 72% umiditate. , preparat la gratarul-cuptor cu jar de lemn Josper.
Pretul include sosul de ciuperci si gorgonzola (50 gr); nu include garnitura.
Vin recomandat: Cabernet Premium, Crama Oprisor
Matured product for minimum 25 days in controlled conditions at 72% humidity, prepared on ember, in Josper oven-grill.
The price includes the mushrooms and gorgonzola sauce (50 gr.); but it does not include the garnish.
Recommended wine: Cabernet Premium, Oprisor wine cellar
Produs maturat minim 25 zile, preparat la gratarul-cuptor cu jar de lemn Josper.
O friptura clasica din antricot de vita maturata timp de minim 25 zile, in conditii controlate la 72% umiditate. Antricotul este o carne de vita premium, fiind considerat unul dintre cele mai cautate produse pentru fripturi.
Savoarea antricotului este data de grasimea care se gaseste intre fibrele de carne. Pentru o savoare deplina se serveste cu os, cea mai gustaoasa carne fiind in apropierea osului. O portie de antricot cu os cantareste
intre 400 si 900 grame, va rugam sa consultati ospatarul pentru alegerea unei bucati cu greutatea optima.
Pretul include sosul de ciuperci si gorgonzola (50 gr); nu include garnitura.
Matured product for minimum 25 days, prepared on ember, in Josper oven-grill.
It is a classical beef steak, matured for 25 days, in controlled conditions at 72% humidity. The steak is a premium beef meat, being considered one of the most sought products for steaks cooking. The steak’s flavour is given by the fat found between the meat fibers. For a full flavour, it is cooked with the afferent bone, because the most tasty meat is near the bone. A portion of steak weights between 400 and 900 grams, so, please consult the waiter in order to choose the meat slice having the optimum weight.
The price includes the mushrooms and gorgonzola sauce (50 gr.); but it does not include the garnish.