Ceafa de porc servita cu slanina prajita si ochi de ou / Pork neck, served with traditional roasted bacon and fried egg (250 g)
Ceafa de porc servita cu slanina prajita si ochi de ou / Pork neck, served with traditional roasted bacon and fried egg (250 g)
39.00 lei
Ceafa de porc preparata la gratarul-cuptor Josper, servita cu slanina prajita si ochi de ou
Vin recomandat: La Cetate Feteasca Neagra, Crama Oprisor
Pork neck meat, prepared on Josper oven-grill, served with traditional roasted lard and fried egg
Recommended wine: La Cetate Feteasca Neagra, Oprisor wine cellar